World Food Tour: 7 Local Specialties You Can’t Miss

by Kelsey Blodget on March 28, 2013

Ackee and saltfish, Jamaica

Ackee and saltfish in Jamaica

If you’re a foodie, cuisine plays an important role in your vacation. We can relate. Luckily, we’ve gotten to sample a lot of great food while off investigating hotels across the globe, and we’ve particularly enjoyed discovering various destination’s specialties, from smoked salmon in Norway to macarons in France. There’s a lot of food out there, to be sure, but these seven local dishes ranked among our favorites.

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