Want to dine, indulge, and bask in Giada’s favorite hotel restaurants? You got it.
We found out where Giada’s favorite hotel restaurants are in various cities across the USA, and now we’re salivating. Here are the best dishes from this star’s go-to hot spots.
Bonus: read on for a secret recipe from a top chef in one of Las Vegas’s best restaurants.
Restaurant: The Bazaar at SLS Hotel, Los Angeles
Giada’s take: “Jose Andres who has restaurants in Washington, D.C. Great traditional and modern Spanish tapas.”
Best dishes:
- Mediterranean Mussels olive oil, vinegar, pimentón
- King Crab raspberries, raspberry vinegar
- Delta Farm Green Asparagus labneh, macadamia nuts
- Sautéed wild mushrooms, hazelnut praline
- Sautéed shrimp garlic, guindilla pepper
- Seared scallops, romesco sauce
- Seared Mary’s Farm chicken honey dates, mustard caviar, mustard greens
- Baby beets salad, citrus, pistachio, olive oil goat cheese
The Bazaar at SLS Hotel, Los Angeles
The Bazaar at SLS Hotel, Los Angeles
The Bazaar at SLS Hotel, Los Angeles
The Bazaar at SLS Hotel, Los Angeles
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