Easter is only 11 days away, and while we look forward to beautiful services, parades of hats, and (hopefully) sunny weather, what we really crave is the requisite button-busting Easter brunch. Whether you’ve given up sweets, savory delicacies, and lavish meals out for Lent or not, a delicious Easter brunch is the perfect way to celebrate the holiday. New York City is home to some of the most lavish hotels in the world, which are in turn home to some of tastiest restaurants in the world, which — in turn — host some of the most extravagant Easter brunch buffets, menus, and spreads in the world. Sounds like a win, win, win to us! So without further adieu, here are the five best restaurants for Easter brunch in New York City, all of which are conveniently located in Manhattan’s top luxury hotels.
Norma’s is one of the most popular — and decadent — brunch spots in the city, and it will be no different (in the best way possible) for Easter. Located in Le Parker Meridien just a few blocks south of Central Park, Norma’s is conveniently within walking distance of the Easter parade, which meanders up Fifth Avenue, so diners can fill up on Chocolate Decadence French Toast, Norma’s Eggs Benedict (which substitutes fluffy pancakes for English muffins), Foie Gras Brioche French Toast, or — for the truly extravagant — the Zillion Dollar Lobster Frittata, which — costing a whopping $1,000 — comes topped with ten ounces of caviar. “Frugal” diners can opt for just one ounce of caviar for a mere $100.
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One of the greatest perks of traveling is the opportunity to try new foods. Even dishes that you may be familiar with are better when tasted in their land of origin (have you ever had pasta in Italy? Bellissimo!). But there’s something particularly exciting — and truly adventurous — about trying a bite of something you’ve never even heard of before. We’ve traveled the globe and have discovered some delicious delicacies… and we’ve also sampled some foods that are…well, “interesting” may be the best way to put it. Here are half a dozen of the weirdest delicacies the world over. Bon apetit!
A lot of the strangest delicacies in the world seem to involve fish and/or weird parts of animals that you didn’t even know were edible (and their edibleness is questionable to say the least). Well, fish head curry involves both fish and weird parts of it. In Singapore, fish head curry is considered a tasty, stew-like dish of veggies, rice, and — you guessed it — a fish head (generally red snapper).
Where to Stay: Hotel Fort Canning is a modern boutique in a beautifully restored historic military building. This excellent property includes luxe amenities such as three pools, an Asian bistro, a pizza bar, a cocktail lounge, and a fitness center.
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The number of local craft breweries is at an all-time high in the United States. From coast to coast (and everywhere in-between), privately-owned breweries are producing delicious brews for every palate. Hoppy IPAs, robust ales, and refreshing pilsners are just some of the offerings on parade, and lucky for beer aficionados, many of these breweries (micro, or otherwise) welcome visitors for tours and tastings. Some even have full-fledged restaurants on-site that pair their pints with delicious plates. So pack the kegerator and find a willing d.d. because it’s time for a brew-cation. We’ve tried beers all over the country and, after plenty of boozy research, have picked out the seven best cities in the U.S. for beer. Plus, we’ve got great hotel recs in each city where beer lovers will feel right at home.
Boasting the highest concentration of breweries of any city in the world — over fifty in the metropolitan area, if you’re curious — Portland tops our list. Large-scale operations have rubbed shoulders with small craft breweries in the Rose City since the 1980s, and micro-breweries and nano-breweries (breweries that generally produce four barrels or fewer) are popular destinations for locals and tourists alike. Deschutes Brewery, Hopworks Urban Brewery, and Upright Brewings are perennial favorites, but there are endless offerings in this quirky beer-loving-hipster-friendly city.
Where to Stay: Ace Hotel – Portland
This funky boutique emphasizes style above all else, and features cool decor touches such as reclaimed school chairs, nightstands made out of books or suitcases, turntables, and stacks of vinyl records. Hotel highlights include a local, organic breakfast in the breakfast room, a great happy hour scene at the Clyde Common lobby bar, and aromatic coffee at the beloved Stumptown Cafe. Read More »
It’s hard to resist the complex flavors and rich history that comes with drinking a glass of vino. And heck, it’s hard to resist sipping on wine even without all that history…but it is noteworthy — and fascinating: In a process dating back to 6000 BC (well before the Romans epitomized the drink across the Mediterranean), the transformation from crushed grapes to delectable alcoholic beverage has been an important part of the human tradition — whether it be celebratory, religious, you name it.
From the Greek Isles to Australia’s Yarra Valley, from Chardonnay to Shiraz, some variation of the grape stuff can be found the world over. And for the discerning traveler looking to explore a region’s gustatory offerings, many wineries await with open arms (and free-flowing wine) to offer tours of their operation and — most importantly — samples of their best vintages. Picturesque backdrops set the scene across the globe for a truly delicious (and perhaps tipsy) experience. So whether you’re a wine aficionado or an eager wino student, pack your bags and make sure to bring a corkscrew, because these far flung locales have just the bottle of wine for you.
Napa Valley — home to some of the most charming cities in the U.S. — is also one of the world’s best wine-growing regions, with hundreds of wineries sprawling across the rolling hills. Wineries can occasionally feel a little touristy (it’s not uncommon to see a tour bus parked outside), but perhaps that’s inevitable in one of the world’s top wine-tasting destinations. The valley is actually divided into fourteen sub-regions, each suited to a particular grape, so you can map your tour based on your wine preferences.
Where to Stay: If you’re daydreaming of a luxury stay in the heart of wine country — complete with impressive views, rustic-luxe charm, and lavish amenities — you can’t do much better than the Harvest Inn. Each guest receives a bottle of wine upon arrival, and many rooms overlook the neighboring vineyards of St. Helena. Read More »
If you’re like us, you’re ready for this freezing weather — courtesy of the polar vortex — to be over. In fact, you’ve been ready for weeks now. And though the groundhog may not have predicted a quick return to warm weather, that hasn’t stopped cities across the U.S. from making plans to usher in the spring, which makes its official entrance March 20. From Atlanta to Los Angeles, from Vermont to Savannah, popular vacation destinations are already prepping for the season’s welcome with spring-themed festivals, parades, and parties. Here are seven destinations where you can celebrate spring.
Los Angeles, CA: Holi Festival of Colors, March 8
Traditionally a religious Hindu festival marking the beginning of spring, Holi has become a holiday celebrated around the globe by Hindu followers and non-followers alike, and few places stateside do the day justice like Los Angeles. This year, the festival takes place in L.A. on March 8 and includes group yoga sessions, musical performances, food vendors, and even “color throwings” ever hour. Dubbed by many as “the world’s happiest event,” Holi is all about reveling in the vibrant colors of spring.
Where to Stay: The Georgian Hotel
A picturesque Art Deco boutique hotel with a commanding view of the sea (from the sunny front porch, but not all rooms), the Georgian is a classy retreat with lovely rooms and a prime location on Ocean Avenue in Santa Monica. On-site amenities, however, are few. You’ll have to drive to the festival, but when the festival is over, we recommend staying near the beach in Santa Monica to catch some rays.
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It’s a tradition to wine and dine your significant other on Valentine’s Day for a reason; after all, the way to a man’s heart (and many women’s as well) is through his stomach, and a candlelit meal with plenty of tasty treats and booze can be just the thing to kick off a romantic evening. With the amorous holiday falling on a Friday this year, there’s even more reason to celebrate in style, as plenty of delicious hotel restaurants are featuring special menus for the occasion. Here are the seven most romantic hotel restaurants across the U.S. for this Valentine’s Day.
Aptly located at Hollywood and Vine, the Redbury is an eclectic boutique hotel that attracts a young, and sometimes famous, clientele. Along with the spacious, apartment-style rooms, the on-site Mediterranean restaurant, Cleo, is a major draw; the warm, cozy space serves tasty small plates and signature cocktails. For Valentine’s Day the restaurant is offering a prix fixe menu at $65 per person which includes mezze for the table followed by a choice of second course and entree. Dessert is a sexy flourless chocolate cake with roasted banana, chocolate parfait, and chili doughnuts.
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The weather outside may be frightful, but in these snug hotel bars, things are – well – quite delightful. Our top picks exude warmth and coziness, with features such as leather banquets, wood paneling, strong drinks, and hot fireplaces. Let it snow!
There’s a reason the Rose Bar is a celebrity favorite. Despite its soaring wood-beamed ceilings, the space feels intimate and exclusive, with a billiards table, big limestone fireplace, and walnut bar. It’s the perfect hideaway on a chill winter’s night. Read More »
The Red Inn in Cape Cod may not be where the Pilgrims celebrated the first Thanksgiving, but the Mayflower’s first landfall was at the beach directly in front of the hotel. Today, the luxurious inn, built in 1805, is a local hot spot, thanks to its extremely popular restaurant. The Thanksgiving meal it is serving is probably quite a bit more decadent than what the Pilgrims enjoyed; the menu features items such as lobster corn chowder, savory vegetable bread pudding, and braised pork shank. If we could pick a hotel to stay at this Thanksgiving, this would be at the top of our list. Read More »
For true foodies, a vacation that doesn’t involve mouth-watering cuisine is hardly worthy of the title. In fact, food can often be a major focus of a trip; it’s hardly uncommon for the taste connoisseurs among us to plan a foodcation. And in our opinion, it should all start with your hotel. If you stay somewhere with a truly phenomenal restaurant right on the premises, your foodcation will be off to a wonderful start. Whether you’re heading to New York City for its famous fine dining, California wine country for its earthy farm-to-table fare, or Mexico for an elaborate upscale meal on the beach, we’ve got a first-rate foodie hotel for you. Take a look at the top hotel restaurants we’d travel for in the U.S., Mexico, and Caribbean.
Charlie Palmer’s Dry Creek Kitchen is one of the best – and best-known – restaurants in the Sonoma area, and for good reason. The farm-to-table, seasonal menu features items such as California Sea Bass with sweet corn fondue and Sonoma County Liberty Duck with crispy sunchokes. The restaurant’s outdoor terrace is situated under a shady arbor. Read More »
Fall is prime time for visiting a New England B&B. And lovers of bed and breakfasts know that the breakfast is just as crucial as the bed. It’s half of the experience, after all! Some breakfasts are far, far superior to others, so we’ve selected five of our favorite spreads. Get ready to chow down on your next weekend escape.
Union Street Inn, Nantucket
This charming, elegant B&B advertises itself as the only inn on the island to offer a full, hot breakfast (available thanks to its commercial kitchen). Every morning guests can choose between a smoked salmon bagel with cream cheese, plate of fruits and artisan breads, or the daily hot entree. There are also homemade baked goods offered each afternoon. Read More »