BLT Steak at the Betsy Hotel Miami Beach, which offers a decadent prixe fixe Mother's Day menu
Take your mother out of the kitchen and wine and dine her this Mother’s Day 2011. Area restaurants have created sumptuous menus that are sure to entice her. From a la carte menus to extravagant brunch buffets, she is sure to remember the flavors from this year’s Mother’s Day.
Area 31 at EPIC Hotel Miami; 305.424.5234
Hours: 10:00 a.m. – 3:00 p.m; Cost $55++/adults or $25++/children 6-15
Make this Mother’s Day extra special by taking mom to Area 31 for a decadent brunch. Standouts on the menu include Lobster Ravioli with Black Truffle Sauce; Domestic Caviar and blinis; Long Island Duck Breas with Ruby Orange Glaze; Spring Greens; and Kobe Hot Dog Chemis with spicy mustard and chili sauce.
Asia de Cuba at Mondrian South Beach, 1100 West Avenue, Miami Beach; 305.514.1940
Hours: 11:00 a.m. – 4:00 p.m.; Cost $52++/person
For a poolside dining experience, make your reservations at Asia de Cuba. This elaborate brunch menu include house baked breakfast pastries; Blueberry Pancakes; Chilled Salads; Asian Crudites like the Marinated Grilled Fennel and Eggplant; and Wonton Cannolis. Add on a glass of unlimited sparkling wine for just $25 more. Read More »
The Restaurant at The Setai Miami
It’s time for another holiday! Local chefs are getting creative in the kitchen and whipping up some fantastic menus for Easter 2011. Whether you enjoy brunch or dinner, a la carte or buffet, you’re sure to find something to your liking. Here are some options for the Miami area.
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Sake Blue Asian Kitchen and Bar
The team behind Town Kitchen & Bar has done it again. First it was with the opening of Smoke’t in South Miami where they put a funky twist on favorite southern favorites (how about some their creative selection of Red Neck Rolls?), and now they’ve brought progressive global Asian fusion to The Collection building behind Village of Merrick Park.
This high-energy, neighborhood hangout was inspired by the partners’ trips to New York, Las Vegas and San Francisco where sake joints combined with talented chefs caught their attention, and they wanted to bring the concept back to Miami. The result — a hip hangout complete with a modern take on Asian dishes, a roomy bar area, a chef’s table, a private sake room and the option of dining inside in the midst of all the energy or at a more secluded table al fresco.
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Il Mulino at Acqualina Resort and Spa
It’s time to spark up the romance for Valentine’s Day 2011. Local Miami restaurants will make it easier by offering delectable menus all weekend long. From Sonoma duck foie gras custard to gold champagne truffles, you are sure to get excited by these fabulous offerings.
1500 at Eden Roc at Eden Roc: A Renaissance Resort & Spa, Miami Beach, 4525 Collins Ave, Miami Beach; 305.674.5594
Eden Roc is offering a 4-course prix-fixe menu for $95 per person. This menu is available on February 14 only, from 6-10 pm. Start off with your choice of Tuna Crudo or a Garden Greens Salad with oranges and asparagus; continue onto your choice of Hawaiian Mero with roasted beet agnolotti and pea tendrils or Olive Oil Poached Salmon with spinach, crispy fingerlings and smoked bacon; continue onto your meat dish as you choose between Slow Cooked Short Ribs with polenta, glazed shallots, greens and huckleberry sauce or Beef Tenderloin with carrot puree, wild mushrooms, baby artichokes and cabernet sauce; and finish off with a taster of homemade desserts and ice cream.
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